10 Most American Foods Ever
Usually when the world thinks of American food, it thinks of fast food and junk snacks. In spite of this, our culinary history is rich with some pretty impressive inventions and iconic foods. America is a country of innovators, and that includes the foods that we’ve redeveloped into delicious recipes.
The United States is a melting pot of people and cultures, so saying that a food is “American” can be tricky. For this article, we are defining “American” in two ways. The food must have originated in America, or it has to have become so symbolic of the United States that it’s origin it is no longer a part of it.
Obama defeated Romney in a series of key swing states despite a weak economic recovery and persistent high unemployment as U.S. voters decided between two starkly different visions for the country。
14. 《与外婆同行》(Grandma)，导演：保罗·韦兹(Paul Weitz)。
He admitted to having mixed emotions about the letter as he and Vonnie are now divorced.
Comparing regions within specific categories of costs, the EIU notes that Asian cities are the most expensive for grocery shopping, with Seoul in South Korea the priciest for food. European cities are the most expensive in terms of recreation and entertainment.
She said: 'Bobbi's like a little Beyonce, a little madam really.'
As inevitably happens with all things trade in this White House a vigorous debate has erupted over the future of Korus, as the pact is known in Washington. Among the biggest opponents within the administration are the Trump security team, which thinks breaking commercial ties with an important ally in the middle of a geopolitical crisis is probably not a great idea. US business doesn’t like the idea either. Both are likely to mean at least some short-term delays in Washington carrying out any threats. But then again the politics are also volatile in Seoul. Might the new government there exercise its own right to pull out?
Chocolate Chip Cookies
Chocolate chip cookies are a childhood favorite for most people, and it turns out that they were invented in America. In Whitman, MA, to be precise, during the 1930s, Ruth Wakefield, owner of the Toll House Inn, came up with the cookies herself. There are many myths as to how the idea to put chocolate in her cookies really came to be, but the cookies are now a beloved dessert for adults and children.
No one really knows who invented the classic campfire treat originally. The Girl Scouts were the first to ever write the recipe down though. They put it in their book “Tramping and Trailing with the Girl Scouts” in 1927, and that version is the one that most of us make.